Tiramisu
$11
Homemade Lady fingers soaked in espresso coffee,
layered with a creamy mascarpone cheese topped with
cocoa powder
Brioche Al Forno
$9
A traditional Tuscan style bread pudding, with
Uncle Eddie’s Grandmother’s black cherry preserves
Torta Di Ricotta
$10
Teresa’s secret recipe - Ricotta cheesecake, topped
with flaming Grand Marnier, served table side
Sfingi Alla Mela
$10
Ricotta and apple fritters with a spiced rum dipping sauce
Fantasia Della Cioccolata
$10
Flourless chocolate cake with a dollop of whip cream
Cannolis
$9
Crunchy shells stuffed with a sweetened
filling of whipped ricotta
ALL MENU ITEMS AND PRICING ARE SUBJECT TO CHANGE
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